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    • Batch Prepping / Homemade Stock

    Homemade Instant Noodles

    Ingredients

    1 nest of vermicelli noodles

    handful spinach

    2 radish, finely sliced

    1 carrot, finely sliced

    1 tsp finely chopped ginger

    1 tsp finely chopped garlic

    500ml homemade stock of choice (vegetable / chicken / fish)

    Preparation

    Layer up all the ingredients in a jar or bowl. Bring the stock to a vigorous boil. Pour over the ingredients and wait for 5 minutes for the noodles to soften. If need be, place in microwave to cook through for 1 minute.